Additions and constants

The additions used may vary according to the cuisine, culture and place, and to satisfy customers, the restaurant owner offers multiple options of additions for the customer to choose from and add to his dish that has been requested, and from these additions, cheese, ketchup, black pepper, sauces, and other additions that the restaurant can provide.

Here's how to add these options via the Pops Enterprise system to show them to the customer upon request.  


It is also possible to create a set of add-ons that contain several options such as adding size and adding several sizes (small, medium and large) and prices are determined for each size separately.